- Regina selection, produced exclusively in the hills of the Langhe
- 2-4 mm: standard sizeused for decoration and coatings
- 5-8 mm: toasted hazelnuts quarters. Used on the outside of chocolate eggs or in chocolate bars.
- 1-2 mm: perfect if they have to be placed on the product using a nozzle where the hole tends to be very small. With this grade it is possible to have a higher percentage of flour, given that the size of the hazelnut is very small.
It should be consumed within 12 months so that thesensory characteristicsdo not change. Once the vacuum bag has been opened, it is recommended to keep the product in a glass container so that it does not absorb moisture.